Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Bravo35 g Bravo Hops |
|
Leaf/Whole |
15.5 |
Boil
|
70 min |
56.79 |
12.7% |
35 g |
Chinook35 g Chinook Hops |
|
Leaf/Whole |
13 |
Aroma
|
0 min |
|
12.7% |
20 g |
Amarillo20 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Aroma
|
0 min |
|
7.3% |
20 g |
Columbus20 g Columbus Hops |
|
Leaf/Whole |
15 |
Aroma
|
0 min |
|
7.3% |
15 g |
Amarillo15 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
5 days |
|
5.5% |
80 g |
Mosaic80 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
5 days |
|
29.1% |
15 g |
Chinook15 g Chinook Hops |
|
Leaf/Whole |
13 |
Dry Hop
|
5 days |
|
5.5% |
40 g |
Citra40 g Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
5 days |
|
14.5% |
15 g |
Columbus15 g Columbus Hops |
|
Leaf/Whole |
15 |
Dry Hop
|
5 days |
|
5.5% |
275 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
"Red rye IPA" Specialty IPA: Red IPA beer recipe by Based on brewuk rye pa. All Grain, ABV 6.59%, IBU 56.79, SRM 16.72, Fermentables: (Maris Otter Pale, Malted Rye, Crystal 50L, Chocolate, Black Patent) Hops: (Bravo, Chinook, Amarillo, Columbus, Mosaic, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-12 14:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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