Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9 lb |
Admiral Maltings Pale 2-Row9 lb Admiral Maltings Pale 2-Row |
|
37 |
1.8 |
85.7% |
1 lb |
Briess Bonlander Munich1 lb Briess Bonlander Munich |
|
36 |
10 |
9.5% |
0.50 lb |
Briess Caramel 60L0.5 lb Briess Caramel 60L |
|
34 |
60 |
4.8% |
10.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.40 oz |
Columbus0.4 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
26.24 |
19% |
0.30 oz |
Simcoe0.3 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
6.04 |
14.3% |
0.40 oz |
Citra0.4 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 205 °F
|
10 min |
6.59 |
19% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
47.6% |
2.10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.40 oz |
Columbus (Pellet) 0.39999999908503 oz Columbus (Pellet) Hops |
|
26.24 |
19% |
0.30 oz |
Simcoe (Pellet) 0.29999999931377 oz Simcoe (Pellet) Hops |
|
6.04 |
14.3% |
0.40 oz |
Citra (Pellet) 0.39999999908503 oz Citra (Pellet) Hops |
|
6.59 |
19% |
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
|
47.6% |
2.10 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.8 gal |
|
Infusion |
-- |
152 °F |
60 min |
5.8 gal |
Mash out |
Temperature |
-- |
168 °F |
10 min |
1.5 gal |
|
Sparge |
-- |
170 °F |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirfloc
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Light colored and hoppy
"Pale Ale" American Pale Ale beer recipe by Expt Brew & Maplewood. BIAB, ABV 5.12%, IBU 38.88, SRM 7.84, Fermentables: (Admiral Maltings Pale 2-Row, Briess Bonlander Munich, Briess Caramel 60L) Hops: (Columbus, Simcoe, Citra, Centennial) Other: (Whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-25 07:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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