Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Columbus12 g Columbus Hops |
|
Pellet |
15 |
Boil
|
90 min |
62 |
38.7% |
5 g |
Simcoe5 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
90 min |
21.87 |
16.1% |
4 g |
Whitbread Golding4 g Whitbread Golding Hops |
|
Pellet |
6 |
Boil
|
10 min |
2.8 |
12.9% |
5 g |
Simcoe5 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
5 min |
3.71 |
16.1% |
5 g |
Columbus5 g Columbus Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
16.1% |
31 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
63 °C |
90 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Coffee
|
|
Flavor |
Boil |
10 min. |
2 each |
Cinnamon Sticks (Broken up in a bag)
|
|
Spice |
Boil |
10 min. |
Target Water Profile
London (Porter, dark ales)
"Cinnamon Challenge" Imperial Stout beer recipe by Olly Newport & Sam Caplat. BIAB, ABV 15.2%, IBU 90.38, SRM 43.28, Fermentables: (Lager, CaraCrystal Wheat Malt, Crystal 45L, Flaked Oats, Roasted Barley) Hops: (Columbus, Simcoe, Whitbread Golding) Other: (Coffee, Cinnamon Sticks (Broken up in a bag))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-11 17:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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