Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Simcoe1.5 oz Simcoe Hops |
|
Pellet |
13.6 |
Boil
|
30 min |
52.14 |
11.1% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
8 |
Boil
|
0 min |
|
7.4% |
1.50 oz |
Magnum1.5 oz Magnum Hops |
|
Pellet |
11.1 |
Boil
|
0 min |
|
11.1% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13.6 |
Boil
|
0 min |
|
7.4% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
7.7 |
Whirlpool at 170 °F
|
15 min |
11.01 |
7.4% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Whirlpool at 170 °F
|
15 min |
21.45 |
7.4% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13.6 |
Whirlpool at 170 °F
|
15 min |
19.45 |
7.4% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
12 days |
|
7.4% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
13 |
Dry Hop
|
12 days |
|
7.4% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13.6 |
Dry Hop
|
12 days |
|
7.4% |
1.25 oz |
Amarillo1.25 oz Amarillo Hops |
|
Pellet |
7.7 |
Dry Hop
|
4 days |
|
9.3% |
1.25 oz |
Simcoe1.25 oz Simcoe Hops |
|
Pellet |
13.6 |
Dry Hop
|
4 days |
|
9.3% |
13.50 oz
/ ₹ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5.75 oz |
Simcoe (Pellet) 5.7499999868473 oz Simcoe (Pellet) Hops |
|
71.59 |
42.6% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
|
7.4% |
1.50 oz |
Magnum (Pellet) 1.4999999965689 oz Magnum (Pellet) Hops |
|
|
11.1% |
2.25 oz |
Amarillo (Pellet) 2.2499999948533 oz Amarillo (Pellet) Hops |
|
11.01 |
16.7% |
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
21.45 |
7.4% |
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
|
7.4% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
|
7.4% |
13.50 oz
/ ₹ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.7 gal |
Strike = 167.1 |
Infusion |
-- |
155 °F |
45 min |
2.1 gal |
|
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.33 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6 tsp |
Fermax
|
|
Other |
Boil |
10 min. |
Priming
Method: Table sugar
Amount: 5 oz
CO2 Level: 2.7 Volumes |
Target Water Profile
Bangalore
Notes
1) Whirpool at flameout; & wait for 30 mins, before adding the whirpool hops. Whirpool again after adding them.
Last Updated and Sharing
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- Last Updated: 2017-12-23 06:26 UTC
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|
Cost ₹ |
Cost % |
Fermentables |
₹ |
|
Steeping Grains (Extract Only) |
₹ |
|
Hops |
₹ |
|
Yeast |
₹ |
|
Other |
₹ |
|
Cost Per Barrel |
₹ 0.00 |
|
Cost Per Pint |
₹ 0.00 |
|
Total Cost |
₹ 0.00 |
|
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