Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15.40 g |
Vic Secret15.4 g Vic Secret Hops |
|
Pellet |
16 |
Boil
|
30 min |
28.18 |
50.7% |
15 g |
Vic Secret15 g Vic Secret Hops |
|
Pellet |
16 |
Boil
|
4 min |
5.81 |
49.3% |
30.40 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30.40 g |
Vic Secret (Pellet) 30.4 g Vic Secret (Pellet) Hops |
|
33.99 |
100% |
30.40 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Pitkäkoski 2017
"Secret Satan" Czech Premium Pale Lager beer recipe by Kaarlo. All Grain, ABV 5.26%, IBU 33.99, SRM 4.88, Fermentables: (Pale Ale Malt, Maris Otter Pale, Vienna Malt, Carapils, Melanoid Malt) Hops: (Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-12 12:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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