Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Warrior40 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
56.91 |
13.3% |
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
11.26 |
16.7% |
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
8.86 |
16.7% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
1 min |
0.97 |
6.7% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
1 min |
0.77 |
6.7% |
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
16.7% |
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
16.7% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
3.22 |
3.3% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
4.09 |
3.3% |
300 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22.6 L |
|
Infusion |
-- |
66 °C |
60 min |
14 L |
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3.4 L/kg
|
Target Water Profile
Oslo Osen drikkevann
"Kraftkar" American IPA beer recipe by Tor Holm Slettebak. All Grain, ABV 7.38%, IBU 86.09, SRM 10.43, Fermentables: (Maris Otter Pale, Vienna, CaraHell, Crystal 45L) Hops: (Warrior, Simcoe, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-01 20:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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