Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8.33 g |
Cascade8.33 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
7.09 |
100% |
|
8.33 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8.33 g |
Cascade (Pellet) 8.33 g Cascade (Pellet) Hops |
|
7.09 |
100% |
|
8.33 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
33.3 L |
|
-- |
-- |
66 °C |
70 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.50 L |
polpa de pitanga
|
|
Flavor |
Secondary |
-- |
"Pitanga Sour" Berliner Weisse beer recipe by Erik Breslau. BIAB, ABV 4.56%, IBU 7.09, SRM 3.17, Fermentables: (Pilsner, Wheat Malt) Hops: (Cascade) Other: (polpa de pitanga)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-02 14:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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