Brew Log History
Target 18°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Magnum30 g Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
42.26 |
23.1% |
|
30 g |
Azacca30 g Azacca Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
8.42 |
23.1% |
|
30 g |
Azacca30 g Azacca Hops |
|
Pellet |
12.7 |
Whirlpool at 100 °C
|
10 min |
16.57 |
23.1% |
|
40 g |
Azacca40 g Azacca Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
30.8% |
|
130 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Magnum (Pellet) 30 g Magnum (Pellet) Hops |
|
42.26 |
23.1% |
|
100 g |
Azacca (Pellet) 100 g Azacca (Pellet) Hops |
|
24.99 |
77% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.7 L |
|
Infusion |
-- |
68 °C |
60 min |
|
17.8 L |
Batch Sparge |
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.7 L/kg
|
Target Water Profile
Light colored and hoppy
"Skye Rye" Specialty IPA: Rye IPA beer recipe by Cain Piper. All Grain, ABV 6.15%, IBU 67.25, SRM 9.02, Fermentables: (Golden Promise, Rye, Crystal 70L) Hops: (Magnum, Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-09 10:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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