Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
13.9 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
152 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
49 oz |
Raspberry puree
|
|
Flavor |
Primary |
0 min. |
|
4 oz |
Raspberry flavoring
|
|
Flavor |
Kegging |
0 min. |
Target Water Profile
Balanced Profile
"Big Rock Candy Mountain" Cream Ale beer recipe by Brewer #115808. All Grain, ABV 5.95%, IBU 13.9, SRM 3.64, Fermentables: (Pale 2-Row, White Wheat, Flaked Corn) Hops: (Hallertau Mittelfruh) Other: (Raspberry puree, Raspberry flavoring)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-13 20:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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