Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
12 lb |
German - Pilsner12 lb Pilsner |
|
38 |
2.77 |
36.6% |
|
2 lb |
Belgian - CaraMunich2 lb CaraMunich |
|
33 |
131.93 |
6.1% |
|
0.25 lb |
German - Carafa I0.25 lb Carafa I |
|
32 |
905.81 |
0.8% |
|
18.50 lb |
German Munich (Briess)18.5 lb German Munich (Briess) |
|
37 |
25.19 |
56.5% |
|
32.75 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.30 oz |
Magnum1.3 oz Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
19.79 |
51% |
|
1.25 oz |
Hallertau Mittelfrueh1.25 oz Hallertau Mittelfrueh Hops |
|
Pellet |
4 |
Boil
|
15 min |
2.97 |
49% |
|
2.55 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.30 oz |
Magnum (Pellet) 1.2999999970263 oz Magnum (Pellet) Hops |
|
19.79 |
51% |
|
1.25 oz |
Hallertau Mittelfrueh (Pellet) 1.2499999971407 oz Hallertau Mittelfrueh (Pellet) Hops |
|
2.97 |
49% |
|
2.55 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 gal |
|
Infusion |
-- |
124 °F |
10 min |
|
6.5 gal |
|
Decoction |
-- |
158 °F |
30 min |
Starting Mash Thickness:
1.06 qt/lb
|
Target Water Profile
Sparta/Lake Mohawk
"Doppelbock" Doppelbock beer recipe by brewer walt. All Grain, ABV 8.55%, IBU 22.77, SRM 29.48, Fermentables: (Pilsner, CaraMunich, Carafa I, German Munich (Briess)) Hops: (Magnum, Hallertau Mittelfrueh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-04 01:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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