Rudyard Beer Recipe | Extract Clone Beer | Brewer's Friend

Rudyard

156 calories 15.7 g 330 ml
Beer Stats
Method: Extract
Style: Clone Beer
Boil Time: 20 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Stuart Smith
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Monday November 6th 2017
1.051
1.012
5.2%
45.4
4.9
n/a
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