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Havrestout 0611

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 50 liters (ending kettle volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: Arne Maltmons
Calories: 273 calories (Per 330ml)
Carbs: 28.7 g (Per 330ml)

Created: Monday November 6th 2017

Original Gravity:

1.088

Final Gravity:

1.023

ABV (standard):

8.6%

IBU (tinseth):

21.4

SRM (morey):

40.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	Chateau Pale Ale10 kg Chateau Pale Ale	37	4.1	56.2%
1 kg	Chateau Oat Malt1 kg Chateau Oat Malt	36	1.9	5.6%
0.50 kg	Chateau Chocolat0.5 kg Chateau Chocolat	36	301.7	2.8%
0.90 kg	Belgian - Roasted Barley0.9 kg Roasted Barley	30	575	5.1%
4.50 kg	Chateau Pale Ale4.5 kg Chateau Pale Ale	37	4.1	25.3%
0.50 kg	Flaked Wheat0.5 kg Flaked Wheat	34	2	2.8%
0.40 kg	Chateau Cara Clair0.4 kg Chateau Cara Clair	36	3.6	2.2%
17.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Magnum50 g Magnum Hops	Pellet	11	Boil	60 min	21.36	33.3%
100 g	Fuggles100 g Fuggles Hops	Pellet	4.5	Boil	0 min		66.7%
150 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Magnum (Pellet) 50 g Magnum (Pellet) Hops	21.36	33.3%
100 g	Fuggles (Pellet) 100 g Fuggles (Pellet) Hops		66.7%
150 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
55 L		Infusion	--	69 °C	60 min
	Skyll til 55 liter	Sparge	--	78 °C	--
Starting Mash Thickness: 3 L/kg

Yeast

Danstar - Nottingham Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	14 - 21 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

305

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Brews

Public: Yup, Shared
Last Updated: 2017-11-06 15:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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