Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Dry Hop
|
3 days |
|
38.1% |
40 g |
Spalt40 g Spalt Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
20.69 |
38.1% |
25 g |
Tettnanger25 g Tettnanger Hops |
|
Pellet |
4.5 |
Dry Hop
|
3 days |
|
23.8% |
105 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
27 L |
|
Infusion |
-- |
70 °C |
90 min |
Target Water Profile
Balanced Profile
"Belgian Istanbul#1" Belgian Pale Ale beer recipe by essekkadaradam. All Grain, ABV 6.6%, IBU 20.69, SRM 9.48, Fermentables: (Pilsner, Munich - Light 10L, Melanoidin, Vienna) Hops: (Saaz, Spalt, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-13 11:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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