Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Target14 g Target Hops |
|
Pellet |
10 |
Boil
|
60 min |
17.2 |
16.7% |
14 g |
Challenger14 g Challenger Hops |
|
Pellet |
8.1 |
Boil
|
60 min |
13.93 |
16.7% |
14 g |
Northdown14 g Northdown Hops |
|
Pellet |
5 |
Boil
|
15 min |
4.27 |
16.7% |
14 g |
East Kent Goldings14 g East Kent Goldings Hops |
|
Pellet |
5.6 |
Boil
|
15 min |
4.78 |
16.7% |
28 g |
East Kent Goldings28 g East Kent Goldings Hops |
|
Leaf/Whole |
4.3 |
Dry Hop
|
5 days |
|
33.3% |
84 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17.1 L |
Mash In |
Infusion |
-- |
37 °C |
-- |
|
Protein Rest |
Temperature |
-- |
50 °C |
30 min |
|
Saccharification Rest |
Temperature |
-- |
65.6 °C |
60 min |
|
Mash Out |
Temperature |
-- |
75.6 °C |
10 min |
Starting Mash Thickness:
3.5 L/kg
|
Target Water Profile
Reverse Osmosis
Notes
Added protein rest for clarity issues
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-11 21:23 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top