Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 kg |
East Kent Goldings0.5 kg East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
6.23 |
33.3% |
|
1 kg |
Crystal1 kg Crystal Hops |
|
Pellet |
4.3 |
Boil
|
15 min |
5.32 |
66.7% |
|
1.50 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
620 L |
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Grisette" Witbier beer recipe by Strange. All Grain, ABV 5.05%, IBU 11.54, SRM 2.95, Fermentables: (Pilsner, Flaked Oats, Wheat Malt) Hops: (East Kent Goldings, Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-05 22:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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