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Fireglow Barleywine

Method: All Grain
Style: English Barleywine
Boil Time: 240 min
Batch Size: 11.5 liters (fermentor volume)
Pre Boil Size: 21.5 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 314 calories (Per 330ml)
Carbs: 36 g (Per 330ml)

Created: Sunday November 5th 2017

Original Gravity:

1.100

Final Gravity:

1.031

ABV (standard):

9.1%

IBU (tinseth):

59.2

SRM (morey):

11.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.40 kg	Warminster Floor Malted Maris Otter	36.8	4.5	90.2%
84 g	Acidulated (Weyermann)84 g Acidulated (Weyermann)	30	1.8	1.4%
0.50 kg	Maris Otter Extract (Muntons)0.5 kg Maris Otter Extract (Muntons)	34.5	3	8.4%
5.98 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
21.30 g	Target21.3 g Target Hops	Pellet	10	Boil	60 min	45.52	42.9%
28.30 g	East Kent Goldings (EKG)28.3 g East Kent Goldings (EKG) Hops	Leaf/Whole	5	Boil	15 min	13.64	57.1%
49.60 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
21.30 g	Target (Pellet) 21.3 g Target (Pellet) Hops	45.52	42.9%
28.30 g	East Kent Goldings (EKG) (Leaf/Whole)	13.64	57.1%
49.60 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
14.4 L	Mash In	Infusion	--	37.2 °C	--
	Mash Step	Temperature	--	65 °C	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
3 g	Calcium Chloride		Water Agt	Mash	1 hr.
3 g	Gypsum (Calcium Sulfate)		Water Agt	Mash	1 hr.

Yeast

White Labs - English Ale Yeast WLP002

Amount:	1 Each	Cost:
Attenuation (avg):	66.5%	Flocculation:	Very High
Optimum Temp:	18 - 20 °C	Starter:	No
Fermentation Temp:	19.4 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: CO2 CO₂ Level: 2.3 Volumes

Last Updated and Sharing

576

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Brews

Public: Yup, Shared
Last Updated: 2017-11-05 21:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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