Brew Log History
Target 22°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
9.7 |
Boil
|
20 min |
11.57 |
17.6% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
9.7 |
Boil
|
10 min |
4.62 |
11.8% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
14.2 |
Boil
|
10 min |
6.76 |
11.8% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
14.2 |
Boil
|
0 min |
|
58.8% |
|
85 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Centennial (Pellet) 25 g Centennial (Pellet) Hops |
|
16.19 |
29.4% |
|
60 g |
Citra (Pellet) 60 g Citra (Pellet) Hops |
|
6.76 |
70.6% |
|
85 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Temperature |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
"Kolberg Pale Ale" Blonde Ale beer recipe by Torkild Strand. All Grain, ABV 6.57%, IBU 22.95, SRM 11.85, Fermentables: (Pale Ale, CaraMunich I, Biscuit) Hops: (Centennial, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-04 19:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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