St Bernardus Zon Wit Hybrid Beer Recipe | Partial Mash Witbier | Brewer's Friend
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St Bernardus Zon Wit Hybrid

181 calories 18.2 g 12 oz
Beer Stats
Method: Partial Mash
Style: Witbier
Boil Time: 60 min
Batch Size: 5.8 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.107 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 181 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Saturday November 4th 2017
1.055
1.013
5.6%
17.6
4.7
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