Brew Log History
Target 68°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Summit1 oz Summit Hops |
|
Leaf/Whole |
18.5 |
Boil
|
60 min |
61.27 |
20% |
1 oz |
Ekuanot1 oz Ekuanot Hops |
|
Leaf/Whole |
14.25 |
Boil
|
15 min |
23.42 |
20% |
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
5 min |
7.26 |
20% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10.4 |
Dry Hop
|
4 days |
|
40% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.5 gal |
|
Infusion |
-- |
155 °F |
60 min |
Target Water Profile
Raleigh
"Round About II" American Pale Ale beer recipe by TSK. BIAB, ABV 5.26%, IBU 91.95, SRM 6.91, Fermentables: (Pale Ale, Vienna, Caramel / Crystal 20L, Pale 6-Row) Hops: (Summit, Ekuanot, Citra, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-04 02:11 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top