Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
11.52 |
2.1% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
9.86 |
7% |
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
9.3 |
Boil
|
20 min |
13.11 |
7% |
100 g |
Centennial100 g Centennial Hops |
|
Pellet |
9.3 |
Boil
|
0 min |
|
14% |
100 g |
Cascade100 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
14% |
200 g |
Centennial200 g Centennial Hops |
|
Pellet |
9.3 |
Dry Hop
|
3 days |
|
28% |
200 g |
Cascade200 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
3 days |
|
28% |
715 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.50 each |
whirlfloc
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Ottos red V1.2" Irish Red Ale beer recipe by Otto / pirate. All Grain, ABV 3.66%, IBU 34.49, SRM 27.82, Fermentables: (Maris Otter Pale, Munich Light, CaraBohemian, Carapils, Acidulated Malt, Carafa I) Hops: (Magnum, Cascade, Centennial) Other: (whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-02 00:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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