Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
24 g |
Bramling Cross24 g Bramling Cross Hops |
|
Pellet |
6.5 |
First Wort
|
0 min |
17.93 |
10.5% |
|
24 g |
Bramling Cross24 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
8.09 |
10.5% |
|
35 g |
Bramling Cross35 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
10 min |
8.62 |
15.4% |
|
50 g |
Bramling Cross50 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
5 min |
6.77 |
21.9% |
|
95 g |
Bramling Cross95 g Bramling Cross Hops |
|
Pellet |
6.5 |
Dry Hop
|
7 days |
|
41.7% |
|
228 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
228 g |
Bramling Cross (Pellet) 228 g Bramling Cross (Pellet) Hops |
|
41.41 |
100% |
|
228 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
65 °C |
60 min |
|
|
|
Sparge |
-- |
75 °C |
10 min |
|
|
|
Fly Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
2.7 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 g |
irish moss
|
|
Fining |
Boil |
10 min. |
"Export India porter" Brown Porter beer recipe by BYO The Kernel. All Grain, ABV 7.02%, IBU 41.4, SRM 84.95, Fermentables: (Maris Otter Pale, Brown, Chocolate, Caramel / Crystal 60L, Black Patent) Hops: (Bramling Cross) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-01 22:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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