Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Topaz35 g Topaz Hops |
|
Pellet |
15 |
Boil
|
60 min |
45.23 |
53.8% |
|
15 g |
Topaz15 g Topaz Hops |
|
Pellet |
15 |
Boil
|
15 min |
9.62 |
23.1% |
|
15 g |
Topaz15 g Topaz Hops |
|
Pellet |
15 |
Boil
|
5 min |
3.86 |
23.1% |
|
65 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
65 g |
Topaz (Pellet) 65 g Topaz (Pellet) Hops |
|
58.71 |
100% |
|
65 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
100 min |
Target Water Profile
Balanced Profile
"05 DARK" English Porter beer recipe by bright.haze. All Grain, ABV 6.05%, IBU 58.72, SRM 39.22, Fermentables: (Maris Otter Pale, Chocolate Rye, Chocolate Wheat, Crystal Rye) Hops: (Topaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-21 09:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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