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EX0 I P @ Home.no

Method: Extract
Style: American IPA
Boil Time: 30 min
Batch Size: 22 liters (ending kettle volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Wild Sensing Brewing
Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)

Created: Tuesday October 31st 2017

Original Gravity:

1.049

Final Gravity:

1.010

ABV (standard):

5.1%

IBU (tinseth):

51.5

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.30 kg	Liquid Malt Extract - Pilsen2.3 kg Liquid Malt Extract - Pilsen	35	2	60.5%
1 kg	Dry Malt Extract - Light1 kg Dry Malt Extract - Light	42	4	26.3%
3.30 kg / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.50 kg	Flaked Oats0.5 kg Flaked Oats		33	2.2	13.2%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Mosaic5 g Mosaic Hops	Pellet	12.5	Boil	20 min	4.23	2.9%
5 g	Simcoe5 g Simcoe Hops	Pellet	13	Boil	10 min	2.63	2.9%
5 g	Summit5 g Summit Hops	Pellet	18.5	Boil	10 min	3.75	2.9%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	2 min	0.66	5.9%
10 g	Yakima Valley Hops - Southern Passion10 g Southern Passion Hops	Pellet	12	Aroma	2 min	1.13	5.9%
20 g	Cascade20 g Cascade Hops	Pellet	7	Whirlpool at 100 °C	10 min	6.36	11.8%
20 g	Yakima Valley Hops - Southern Passion20 g Southern Passion Hops	Pellet	12	Whirlpool at 100 °C	10 min	10.91	11.8%
5 g	Mosaic5 g Mosaic Hops	Pellet	12.5	Whirlpool at 80 °C	10 min	2.84	2.9%
5 g	Simcoe5 g Simcoe Hops	Pellet	13	Whirlpool at 80 °C	10 min	2.95	2.9%
5 g	Summit5 g Summit Hops	Pellet	18.5	Whirlpool at 80 °C	10 min	4.21	2.9%
10 g	Yakima Valley Hops - Southern Passion10 g Southern Passion Hops	Pellet	12	Whirlpool at 60 °C	10 min	5.46	5.9%
20 g	Cascade20 g Cascade Hops	Pellet	7	Whirlpool at 60 °C	10 min	6.36	11.8%
30 g	Yakima Valley Hops - Southern Passion30 g Southern Passion Hops	Pellet	12	Dry Hop	22 days		17.6%
20 g	Cascade20 g Cascade Hops	Pellet	7	Dry Hop	2 days		11.8%
170 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Mosaic (Pellet) 10 g Mosaic (Pellet) Hops	7.07	5.8%
10 g	Simcoe (Pellet) 10 g Simcoe (Pellet) Hops	5.58	5.8%
10 g	Summit (Pellet) 10 g Summit (Pellet) Hops	7.96	5.8%
70 g	Cascade (Pellet) 70 g Cascade (Pellet) Hops	13.38	41.3%
70 g	Yakima Valley Hops - Southern Passion (Pellet) 70 g Southern Passion (Pellet) Hops	17.5	41.2%
170 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

Ebbegarden Kveik

Amount:	1 Each	Cost:
Attenuation (avg):	0%	Flocculation:
Optimum Temp:	-18 - -18 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Kveik
Fermented at 32c for 4 days.

Last Updated and Sharing

433

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Brews

Public: Yup, Shared
Last Updated: 2018-02-20 10:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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