Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6.50 lb | Liquid Malt Extract - Light |
$ 0.00 / lb $ 0.00 |
35 | 4 | 81.25% |
6.50 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.50 lb | American - Caramel / Crystal 120L |
$ 0.00 / lb $ 0.00 |
33 | 120 | 6.25% |
1 lb | American - Carapils (Dextrine Malt) |
$ 0.00 / lb $ 0.00 |
33 | 1.8 | 12.5% |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Saaz |
$ 0.00 / oz $ 0.00 |
Pellet | 3.5 | Boil | 55 min | 8.45623 | 33.3% |
0.50 oz | Cascade |
$ 0.00 / oz $ 0.00 |
Pellet | 6.3 | Boil | 30 min | 5.98105 | 16.7% |
0.50 oz | Saaz |
$ 0.00 / oz $ 0.00 |
Pellet | 3.5 | Boil | 15 min | 2.14539 | 16.7% |
1 oz | Cascade |
$ 0.00 / oz $ 0.00 |
Pellet | 6.3 | Boil | 5 min | 3.10295 | 33.3% |
3 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 tsp | irish moss |
$ 0.00 / oz $ 0.00 |
Fining | Boil | 15 min. |
White Labs - American Ale Yeast Blend WLP060 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: sucrose Temp: 68 °F |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |