Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Tettnanger28 g Tettnanger Hops |
|
Pellet |
3.7 |
Boil
|
60 min |
9.25 |
33.3% |
|
28 g |
Cascade28 g Cascade Hops |
|
Pellet |
6.3 |
Boil
|
30 min |
12.1 |
33.3% |
|
28 g |
Cascade28 g Cascade Hops |
|
Pellet |
6.3 |
Aroma
|
5 min |
3.14 |
33.3% |
|
84 g
/ $ 0.00
|
Notes
Bootlegger Cost.
Malt $22.45
Hops $ 8.25
Yeast source from Oktoberfest beer
Recipe Source
http://blog.eckraus.com/yuengling-clone-beer-recipe-all-grain
The most important thing with this clone recipe will be the fermentation temperature control. Yuengling doesn’t have much in the way of esters or aromas derived from the fermentation, so it’s important that this beer is fermented cool and cold conditioned to keep those yeast characteristics in check.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-13 19:51 UTC
- Snapshot Created: 2017-10-27 11:40 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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