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Locomotion American Pale Ale 2

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Anthony Holt
Calories: 198 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)

Created: Friday October 27th 2017

Original Gravity:

1.060

Final Gravity:

1.014

ABV (standard):

6.1%

IBU (tinseth):

43.1

SRM (morey):

6.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.25 lb	American - Pale 2-Row8.25 lb Pale 2-Row	37	1.8	66%
2.75 lb	American - Ashbourne Mild2.75 lb Ashbourne Mild	30	5.3	22%
22 oz	Briess - Bonlander Munich22 oz Bonlander Munich	36	10	11%
2 oz	German - CaraFoam2 oz CaraFoam	37	1.8	1%
12.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
16.50 g	Bravo16.5 g Bravo Hops	Pellet	15.5	Boil	60 min	32.84	21.4%
16.50 g	Cascade16.5 g Cascade Hops	Pellet	7	Boil	15 min	7.36	21.4%
22 g	Citra22 g Citra Hops	Pellet	11	Boil	1 min	1.34	28.6%
22 g	Mosaic22 g Mosaic Hops	Pellet	12.5	Boil	1 min	1.52	28.6%
77 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
16.50 g	Bravo (Pellet) 16.5 g Bravo (Pellet) Hops	32.84	21.4%
16.50 g	Cascade (Pellet) 16.5 g Cascade (Pellet) Hops	7.36	21.4%
22 g	Citra (Pellet) 22 g Citra (Pellet) Hops	1.34	28.6%
22 g	Mosaic (Pellet) 22 g Mosaic (Pellet) Hops	1.52	28.6%
77 g / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 107 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

734

Views

Brews

Public: Yup, Shared
Last Updated: 2017-11-04 04:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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