View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Swish

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 248 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)

Created: Tuesday October 24th 2017

Original Gravity:

1.075

Final Gravity:

1.017

ABV (standard):

7.6%

IBU (tinseth):

165.1

SRM (morey):

5.9

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
10.50 lb	United Kingdom - Golden Promise10.5 lb Golden Promise	37	3	75%
1.40 lb	Flaked Wheat1.4 lb Flaked Wheat	34	2	10%
0.70 lb	Corn Sugar - Dextrose0.7 lb Corn Sugar - Dextrose	46	0.5	5%
1.40 lb	Canadian - Pale 2-Row1.4 lb Pale 2-Row	36	1.75	10%
14 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Apollo0.25 oz Apollo Hops	Pellet	20	Boil	10 min	6.69	1.4%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	10 min	16.73	5.5%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	10 min	17	5.5%
3 oz	Citra3 oz Citra Hops	Pellet	11	Whirlpool at 165 °F	30 min	49.43	16.4%
3 oz	Mosaic3 oz Mosaic Hops	Pellet	12.5	Whirlpool	30 min	56.18	16.4%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Whirlpool	30 min	19.02	5.5%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	0 days		5.5%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	0 days		5.5%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	0 days		5.5%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	0 days		5.5%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	0 days		11%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	0 days		11%
1 oz	Apollo1 oz Apollo Hops	Pellet	20	Dry Hop	0 days		5.5%
18.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.25 oz	Apollo (Pellet)	6.69	6.9%
7 oz	Mosaic (Pellet) 6.999999983988 oz Mosaic (Pellet) Hops	72.91	38.4%
4 oz	Simcoe (Pellet)	36.02	22%
6 oz	Citra (Pellet) 5.9999999862754 oz Citra (Pellet) Hops	49.43	32.9%
18.25 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	168 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

640

Views

Brews

Public: Yup, Shared
Last Updated: 2017-10-24 18:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!