Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Hallertau Blanc15 g Hallertau Blanc Hops |
|
Pellet |
10.5 |
Boil
|
90 min |
12.55 |
37.5% |
5 g |
Hallertau Mittelfruh5 g Hallertau Mittelfruh Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
1.68 |
12.5% |
10 g |
Hallertau Blanc10 g Hallertau Blanc Hops |
|
Pellet |
10.5 |
Boil
|
20 min |
4.74 |
25% |
10 g |
Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
1.22 |
25% |
40 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
36 L |
1steg mesk |
Temperature |
-- |
66 °C |
90 min |
36 L |
utmesk |
Temperature |
-- |
78 °C |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
50 g |
orange peel
|
|
Fining |
Boil |
5 min. |
30 g |
koriander
|
|
Spice |
Boil |
5 min. |
Priming
Method: sugar cube
Amount: 1 pr 0.33 bottle
CO2 Level: 14 g/l |
"eggejakta" Weissbier beer recipe by Blix brewer. BIAB, ABV 6.24%, IBU 20.17, SRM 4.61, Fermentables: (Pale Wheat, Vienna Malt, Dark Wheat, Flaked Oats) Hops: (Hallertau Blanc, Hallertau Mittelfruh) Other: (orange peel, koriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-23 10:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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