Brew Log History
Target 70°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Strisselspalt2 oz Strisselspalt Hops |
|
Pellet |
1.4 |
Boil
|
90 min |
11.04 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Strisselspalt (Pellet) 1.9999999954251 oz Strisselspalt (Pellet) Hops |
|
11.04 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 gal |
|
Temperature |
-- |
122 °F |
15 min |
|
|
|
Infusion |
-- |
154 °F |
90 min |
|
|
mash out |
Temperature |
-- |
168 °F |
10 min |
|
3.15 gal |
HLT ~+3.75gal |
Sparge |
-- |
168 °F |
20 min |
Starting Mash Thickness:
1.4 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 g |
coriander, crushed
|
|
Spice |
Boil |
5 min. |
|
25 g |
blood orange zest
|
|
Herb |
Boil |
5 min. |
|
5 ml |
horseradish (vodka tincture)
|
|
Flavor |
Bottling |
-- |
Target Water Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
+5g CaCl2
+3g gypsum
+4ml lactic acid
81.2 3.0 14.0 92.3 71.8 0.151
https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=X1DSJ8Q |
|
Mash Chemistry and Brewing Water Calculator
|
"Horseradish Wit" Witbier beer recipe by llvtt. All Grain, ABV 5.03%, IBU 11.04, SRM 3.83, Fermentables: (Pilsner, Flaked Wheat, Munich Light, Rice Hulls, Rolled Oats) Hops: (Strisselspalt) Other: (coriander, crushed, blood orange zest, horseradish (vodka tincture))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-04 20:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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