Brew Log History
Target 18.3°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
saaz10 g saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
10.57 |
50% |
|
10 g |
Columbus10 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
30 min |
31.65 |
50% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 L |
mash-in |
Temperature |
-- |
68 °C |
60 min |
|
6 L |
mash-out |
Temperature |
-- |
76 °C |
10 min |
|
6 L |
Protein rest |
Temperature |
-- |
45 °C |
20 min |
"Ninja Oatmeal" Oatmeal Stout beer recipe by Ross. BIAB, ABV 5%, IBU 42.21, SRM 79.9, Fermentables: (Pale Ale, Flaked Oats, Black Malt, CaraMunich I, Roasted Barley) Hops: (saaz, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-18 21:10 UTC
- Snapshot Created: 2017-10-22 16:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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