Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 lb |
Torrified Wheat1 lb Torrified Wheat |
|
36 |
2 |
9.1% |
9 lb |
Fawcett Spring Pale (Optic)9 lb Fawcett Spring Pale (Optic) |
|
38 |
2.1 |
81.8% |
8 oz |
Briess Caramel 40L8 oz Briess Caramel 40L |
|
34 |
40 |
4.5% |
4 oz |
Briess Caramel 60L4 oz Briess Caramel 60L |
|
34 |
60 |
2.3% |
4 oz |
Briess Victory4 oz Briess Victory |
|
34 |
28 |
2.3% |
176 oz / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Target1 oz Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
45.24 |
28.6% |
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
1 min |
1.27 |
42.9% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Dry Hop
|
5 days |
|
28.6% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Target (Pellet) 0.99999999771257 oz Target (Pellet) Hops |
|
45.24 |
28.6% |
2.50 oz |
East Kent Goldings (Pellet) 2.4999999942814 oz East Kent Goldings (Pellet) Hops |
|
1.27 |
71.5% |
3.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.8 gal |
Protein rest |
Temperature |
-- |
132 °F |
10 min |
5.8 gal |
|
Infusion |
-- |
150 °F |
60 min |
5.8 gal |
Mash out |
Temperature |
-- |
168 °F |
-- |
5.8 gal |
|
Sparge |
-- |
170 °F |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirfloc
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Balanced Profile
Notes
NHC recipe: 11 g gypsum to mash, 7 g calcium carbonate to mash
Yeast notes: 2 L starter of WLP002, or try Yorkshire 1469
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-25 06:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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