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Double IPA - Calypso

Method: Extract
Style: Double IPA
Boil Time: 75 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.138 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 278 calories (Per 12oz)
Carbs: 30.9 g (Per 12oz)

Created: Sunday October 22nd 2017

Original Gravity:

1.083

Final Gravity:

1.024

ABV (standard):

7.8%

IBU (tinseth):

86.3

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.60 lb	Liquid Malt Extract - Extra Light	37	2.5	56.9%
3 lb	Dry Malt Extract - Light3 lb Dry Malt Extract - Light	42	4	25.9%
1 lb	Candi Syrup - Belgian Candi Syrup - Golden (5L)1 lb Belgian Candi Syrup - Golden (5L)	32	5	8.6%
10.60 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L	35	10	4.3%
0.50 lb	Belgian - Pilsner0.5 lb Pilsner	37	1.6	4.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Boil	75 min	46.72	28.6%
1 oz	Calypso1 oz Calypso Hops	Pellet	13	Boil	30 min	17.18	14.3%
1 oz	Calypso1 oz Calypso Hops	Pellet	13	Boil	0 min		14.3%
1 oz	Calypso1 oz Calypso Hops	Pellet	13	Dry Hop	10 days		14.3%
1 oz	Calypso1 oz Calypso Hops	Pellet	13	Dry Hop	3 days		14.3%
1 oz	Calypso1 oz Calypso Hops	Pellet	13	Boil	60 min	22.35	14.3%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Chinook (Pellet)	46.72	28.6%
5 oz	Calypso (Pellet)	39.53	71.5%
7 oz / $ 0.00

Yeast

Wyeast - Northwest Ale 1332

Amount:	1 Each	Cost:
Attenuation (avg):	69%	Flocculation:	High
Optimum Temp:	65 - 75 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 189 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

697

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Brews

Public: Yup, Shared
Last Updated: 2017-10-23 18:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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