Brew Log History
Target 21°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Magnum0.3 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
16.26 |
33.3% |
|
0.60 oz |
Pilgrim0.6 oz Pilgrim Hops |
|
Pellet |
11 |
Aroma
|
20 min |
14.44 |
66.7% |
|
0.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.30 oz |
Magnum (Pellet) 0.29999999931377 oz Magnum (Pellet) Hops |
|
16.26 |
33.3% |
|
0.60 oz |
Pilgrim (Pellet) 0.59999999862754 oz Pilgrim (Pellet) Hops |
|
14.44 |
66.7% |
|
0.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Temperature |
-- |
50 °C |
10 min |
|
14 L |
|
Temperature |
-- |
68 °C |
60 min |
|
18 L |
|
Temperature |
-- |
76 °C |
10 min |
Notes
Pitch at 17. Bump up to 23 at the end of Fermentation. 2c per day.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-18 02:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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