Brew Log History
Target 21°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
14.1 |
Boil
|
60 min |
26.07 |
17.6% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
14.1 |
Boil
|
30 min |
26.71 |
23.5% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
14.1 |
Boil
|
5 min |
6.93 |
23.5% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
8.5 |
Dry Hop
|
7 days |
|
35.3% |
|
85 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
Target mash temperature: 68 |
Infusion |
-- |
74 °C |
90 min |
|
|
|
Fly Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3.2 L/kg
|
Notes
Actual Mash Thickness: 2.5l/kg (3.2 is after including dead space under false bottom.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-22 09:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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