my lil pony Beer Recipe | BIAB American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

my lil pony

190 calories 22.4 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Robby Brosman
Calories: 190 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)
Created: Thursday October 19th 2017
1.057
1.018
5.1%
189.8
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb American - Pale 2-Row1.5 lb Pale 2-Row 37 1.8 66.7%
0.75 lb German - Vienna0.75 lb Vienna 37 4 33.3%
2.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Cascade0.2 oz Cascade Hops Leaf/Whole 7 First Wort 0 min 29.71 11.1%
0.20 oz Cascade0.2 oz Cascade Hops Pellet 12.5 Boil 60 min 53.05 11.1%
0.20 oz Willamette0.2 oz Willamette Hops Pellet 4.5 Boil 0 min 11.1%
0.20 oz Cascade0.2 oz Cascade Hops Pellet 12.5 Boil 30 min 40.77 11.1%
0.20 oz Willamette0.2 oz Willamette Hops Pellet 4.5 Boil 30 min 14.68 11.1%
0.20 oz Cascade0.2 oz Cascade Hops Pellet 12.5 Boil 10 min 19.23 11.1%
0.20 oz Willamette0.2 oz Willamette Hops Pellet 4.5 Boil 10 min 6.92 11.1%
0.20 oz Cascade0.2 oz Cascade Hops Pellet 12.5 Whirlpool at 190 °F 0 min 18.73 11.1%
0.20 oz Willamette0.2 oz Willamette Hops Pellet 4.5 Whirlpool at 190 °F 0 min 6.74 11.1%
1.80 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp gypsum Water Agt Boil 1 hr.
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Notes

The First Wort Hop was .2 oz of Cascade hops that I've grown

Temperature: 62 F for first 24 hours then 66 F for 14 days
http://scottjanish.com/simcoe-mosaic-ipa-recipe/

Brewer's Friend Logo
Last Updated and Sharing
 
540
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-12-11 07:16 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top