Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
13.4 |
Boil
|
60 min |
17.92 |
9.1% |
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
13.4 |
Boil
|
20 min |
21.71 |
18.2% |
30 g |
Nelson Sauvin30 g Nelson Sauvin Hops |
|
Pellet |
12 |
Whirlpool at 80 °C
|
0 min |
4.85 |
27.3% |
50 g |
Nelson Sauvin50 g Nelson Sauvin Hops |
|
Pellet |
12 |
Dry Hop
|
5 days |
|
45.5% |
110 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
66 °C |
20 min |
6 L |
|
Fly Sparge |
-- |
75 °C |
20 min |
6 L |
|
|
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.7 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 kg |
mango
|
|
Flavor |
Other |
5 days |
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"mango pale" American Pale Ale beer recipe by Andys88. All Grain, ABV 4.84%, IBU 44.47, SRM 3.96, Fermentables: (Pilsner, Rye, Crystal 15L, Munich) Hops: (Magnum, Nelson Sauvin) Other: (mango, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-24 08:48 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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