Brew Log History
Target 72°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
36 g |
Styrian Goldings36 g Styrian Goldings Hops |
|
Pellet |
4 |
Boil
|
60 min |
19.54 |
83.7% |
|
7 g |
Styrian Goldings7 g Styrian Goldings Hops |
|
Pellet |
4 |
Boil
|
5 min |
0.62 |
16.3% |
|
43 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
146 °F |
60 min |
|
|
|
Temperature |
-- |
154 °F |
20 min |
|
|
|
Temperature |
-- |
158 °F |
15 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.50 oz |
Corriander, Indian
|
|
Spice |
Boil |
15 min. |
|
0.60 oz |
Orange Peel, bitter
|
|
Spice |
Boil |
15 min. |
|
0.30 oz |
Grains of Paradise
|
|
Spice |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Notes
Pitching Rate: 1.14 M cells/ mL / *P
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-30 02:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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