Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
60 min |
12.41 |
31.3% |
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
40 min |
6.53 |
18.8% |
20 g |
Hallertau Hersbrucker20 g Hallertau Hersbrucker Hops |
|
Pellet |
6.4 |
Boil
|
20 min |
3.77 |
12.5% |
30 g |
Hallertau Hersbrucker30 g Hallertau Hersbrucker Hops |
|
Pellet |
6.4 |
Boil
|
10 min |
3.39 |
18.8% |
30 g |
Hallertau Hersbrucker30 g Hallertau Hersbrucker Hops |
|
Pellet |
6.4 |
Boil
|
0 min |
|
18.8% |
160 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
protein |
-- |
-- |
50 °C |
20 min |
|
|
-- |
-- |
65 °C |
60 min |
|
|
-- |
-- |
72 °C |
20 min |
|
mash out |
-- |
-- |
77 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Terry Foster London Profile Porters
"porter" Brown Porter beer recipe by jaume. All Grain, ABV 5.35%, IBU 26.1, SRM 30.92, Fermentables: (Ale Malt, Manuka Smoked Malt, Chocolate, Extra Dark Crystal 120L, Red Back Malt, Munich Light) Hops: (East Kent Goldings, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-25 11:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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