Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
17.2 |
9.1% |
30 g |
Ekuanot30 g Ekuanot Hops |
|
Leaf/Whole |
14.25 |
Boil
|
10 min |
14.69 |
27.3% |
30 g |
Ekuanot30 g Ekuanot Hops |
|
Leaf/Whole |
14.25 |
Boil
|
5 min |
8.08 |
27.3% |
40 g |
Ekuanot40 g Ekuanot Hops |
|
Leaf/Whole |
14.25 |
Whirlpool at 80 °C
|
20 min |
20.36 |
36.4% |
110 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
2.75 L/kg
|
Target Water Profile
Light colored and hoppy
"Tom and Dan Sesh" American Pale Ale beer recipe by Tom Dennis. All Grain, ABV 4.53%, IBU 60.32, SRM 5.85, Fermentables: (Maris Otter Pale, Carapils, Cara Malt, Golden Naked Oats) Hops: (Magnum, Ekuanot)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-18 02:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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