Liquid Assets Beer Recipe | All Grain German Pils | Brewer's Friend
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Liquid Assets

132 calories 13.8 g 330 ml
Beer Stats
Method: All Grain
Style: German Pils
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Acquisitions Intoxicated
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Tuesday October 17th 2017
1.043
1.011
4.2%
23.6
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg German - Pilsner3.5 kg Pilsner 38 1.6 84.3%
0.50 kg German - Vienna0.5 kg Vienna 37 4 12%
0.15 kg American - Caramel / Crystal 40L0.15 kg Caramel / Crystal 40L 34 40 3.6%
4.15 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Saaz28 g Saaz Hops Pellet 3.5 Boil 60 min 12.23 45.2%
34 g Saaz34 g Saaz Hops Pellet 3.5 Boil 30 min 11.41 54.8%
62 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Infusion -- 75 °C 10 min
Starting Mash Thickness: 2.7 L/kg
 
Yeast
Wyeast - Czech Pils 2278
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Med-High
Optimum Temp:
10 - 14 °C
Starter:
Yes
Fermentation Temp:
12 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 185 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"Liquid Assets" German Pils beer recipe by Acquisitions Intoxicated. All Grain, ABV 4.16%, IBU 23.64, SRM 4.46, Fermentables: (Pilsner, Vienna, Caramel / Crystal 40L) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2017-10-17 22:13 UTC
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