Wee Old Chubsters Beer Recipe | BIAB Wee Heavy | Brewer's Friend

Wee Old Chubsters

173 calories 18.5 g 330 ml
Beer Stats
Method: BIAB
Style: Wee Heavy
Boil Time: 60 min
Batch Size: 16.5 liters (ending kettle volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 42% (ending kettle)
Calories: 173 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Tuesday October 17th 2017
1.056
1.015
5.4%
23.6
27.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,700 g German - Pale Ale5700 g Pale Ale 39 2.3 84.9%
140 g Belgian - Special B140 g Special B 34 115 2.1%
150 g German - Carafa II150 g Carafa II 32 425 2.2%
190 g German - Carapils190 g Carapils 35 1.3 2.8%
60 g German - Smoked Malt60 g Smoked Malt 37 3 0.9%
75 g Honey75 g Honey 42 2 1.1%
400 g Dark Crystal400 g Dark Crystal 33 103 6%
6,715 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12.70 g Glacier12.7 g Glacier Hops Pellet 4.4 Boil 58 min 8.45 38.8%
7 g Glacier7 g Glacier Hops Pellet 4.4 Boil 20 min 2.85 21.4%
13 g Goldings13 g Goldings Hops Pellet 6.2 Boil 60 min 12.3 39.8%
32.70 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 65 °C --
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1 Each
Cost:
Attenuation (avg):
70.5%
Flocculation:
High
Optimum Temp:
18 - 21 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Wee Old Chubsters" Wee Heavy beer recipe by JohanTob. BIAB, ABV 5.36%, IBU 23.59, SRM 27, Fermentables: (Pale Ale, Special B, Carafa II, Carapils, Smoked Malt, Honey, Dark Crystal) Hops: (Glacier, Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2017-11-22 14:31 UTC
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