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Pint English Best Bitter

Method: BIAB
Style: Best Bitter
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 68% (brew house)
Source: https://docs.google.com/document/d/1Axb-SN1ndhqPqr
Calories: 150 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)

Created: Monday October 16th 2017

Original Gravity:

1.049

Final Gravity:

1.011

ABV (standard):

5.0%

IBU (tinseth):

32.4

SRM (morey):

11.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	United Kingdom - Maris Otter Pale5 kg Maris Otter Pale	38	3.75	95.2%
0.25 kg	American - Caramel / Crystal 150L0.25 kg Caramel / Crystal 150L	33	150	4.8%
5.25 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
35 g	East Kent Goldings35 g East Kent Goldings Hops	Pellet	5.1	Boil	60 min	21.51	31.8%
25 g	Challenger25 g Challenger Hops	Pellet	7.3	Boil	15 min	10.91	22.7%
25 g	Challenger25 g Challenger Hops	Pellet	7.3	Dry Hop	7 days		22.7%
25 g	East Kent Goldings25 g East Kent Goldings Hops	Pellet	5.1	Dry Hop	7 days		22.7%
110 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
60 g	East Kent Goldings (Pellet) 60 g East Kent Goldings (Pellet) Hops	21.51	54.5%
50 g	Challenger (Pellet) 50 g Challenger (Pellet) Hops	10.91	45.4%
110 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
30 L		Temperature	--	65 °C	60 min

Yeast

Mangrove Jack - Liberty Bell Ale M36

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Med-High
Optimum Temp:	17 - 23 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 210 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

685

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Brews

Public: Yup, Shared
Last Updated: 2017-10-20 17:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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