Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 lb |
Mosaic4 lb Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 100 °C
|
20 min |
20.62 |
14.3% |
4 lb |
Azacca4 lb Azacca Hops |
|
Pellet |
15 |
Whirlpool at 80 °C
|
10 min |
12.37 |
14.3% |
2.50 lb |
Azacca2.5 lb Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
2 days |
|
8.9% |
2.50 lb |
Mosaic2.5 lb Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
2 days |
|
8.9% |
5 lb |
Simcoe5 lb Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
17.9% |
5 lb |
Mosaic5 lb Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
17.9% |
5 lb |
Azacca5 lb Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
17.9% |
28 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
11.50 lb |
Mosaic (Pellet) 11.499986323618 lb Mosaic (Pellet) Hops |
|
20.62 |
41.1% |
11.50 lb |
Azacca (Pellet) 11.499986323618 lb Azacca (Pellet) Hops |
|
12.37 |
41.1% |
5 lb |
Simcoe (Pellet) 4.999994053747 lb Simcoe (Pellet) Hops |
|
|
17.9% |
28 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
750 L |
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Hophands" American Pale Ale beer recipe by Strange. All Grain, ABV 5.14%, IBU 32.99, SRM 3.9, Fermentables: (Pilsner, Flaked Oats, Munich Light, CaraHell) Hops: (Mosaic, Azacca, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-16 18:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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