Brew Log History
Target 19°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
2 kg |
De Swaen - Vienna 2 kg De Swaen - Vienna |
|
37 |
11.18 |
50.6% |
|
1.50 kg |
De Swaen - Dark Munich -8L1.5 kg De Swaen - Dark Munich -8L |
|
38 |
19.85 |
38% |
|
0.10 kg |
Thomas Fawcett - Amber 38L0.1 kg Thomas Fawcett - Amber 38L |
|
37 |
99.91 |
2.5% |
|
0.20 kg |
Weyermann Carapils0.2 kg Weyermann Carapils |
|
35 |
30.53 |
5.1% |
|
0.15 kg |
Gold Swaen Belge0.15 kg Gold Swaen Belge |
|
33 |
33.19 |
3.8% |
|
3.95 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Cascade30 g Cascade Hops |
|
Leaf/Whole |
6.4 |
Boil
|
60 min |
28.49 |
33.3% |
|
10 g |
Comet10 g Comet Hops |
|
Leaf/Whole |
11.5 |
Boil
|
60 min |
17.06 |
11.1% |
|
10 g |
Comet10 g Comet Hops |
|
Leaf/Whole |
11.5 |
Aroma
|
30 min |
13.11 |
11.1% |
|
10 g |
Comet10 g Comet Hops |
|
Leaf/Whole |
11.5 |
Aroma
|
5 min |
3.4 |
11.1% |
|
30 g |
Comet30 g Comet Hops |
|
Leaf/Whole |
11.5 |
Dry Hop
|
7 days |
|
33.3% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
strike water 70C |
Infusion |
-- |
64 °C |
30 min |
|
|
|
Temperature |
-- |
72 °C |
75 min |
Starting Mash Thickness:
3.5 L/kg
|
Target Water Profile
Scheveningen Q3 2014
"West Yorkshire IPA" American IPA beer recipe by Marc. All Grain, ABV 6.01%, IBU 62.06, SRM 18.83, Fermentables: (De Swaen - Vienna , De Swaen - Dark Munich -8L, Thomas Fawcett - Amber 38L, Weyermann Carapils, Gold Swaen Belge) Hops: (Cascade, Comet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-10 14:16 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
