Brew Log History
Target 66°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Magnum1.5 oz Magnum Hops |
|
Pellet |
14.3 |
Boil
|
60 min |
31.36 |
5.5% |
|
12 oz |
Citra12 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 165 °F
|
20 min |
|
43.6% |
|
14 oz |
Citra14 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
50.9% |
|
27.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Magnum (Pellet) 1.4999999965689 oz Magnum (Pellet) Hops |
|
31.36 |
5.5% |
|
26 oz |
Citra (Pellet) 25.999999940527 oz Citra (Pellet) Hops |
|
0 |
94.5% |
|
27.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.4 gal |
10.4 gallons |
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
"37" Double IPA beer recipe by jam. All Grain, ABV 7.59%, IBU 31.36, SRM 5.3, Fermentables: (Pearl, Malted Naked Oats, CaraHell) Hops: (Magnum, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-30 00:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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