Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Calypso6 g Calypso Hops |
|
Pellet |
14.7 |
Boil
|
60 min |
13.52 |
100% |
|
6 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 g |
Calypso (Pellet) 6 g Calypso (Pellet) Hops |
|
13.52 |
100% |
|
6 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
153 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Water Agt |
Boil |
15 min. |
|
50 g |
Orange Peel
|
|
Spice |
Boil |
0 min. |
|
15 g |
Ground Coriander
|
|
Spice |
Boil |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Dearborn, MI Tap Water
"Citra Whit Beer" Witbier beer recipe by Bossman Brewing. All Grain, ABV 5.43%, IBU 13.52, SRM 5.25, Fermentables: (Pilsner, Wheat, Honey, CaraVienne) Hops: (Calypso) Other: (Irish Moss, Orange Peel, Ground Coriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-13 17:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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