Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Warrior14 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
28.51 |
100% |
|
14 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14 g |
Warrior (Pellet) 14 g Warrior (Pellet) Hops |
|
28.51 |
100% |
|
14 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Infusion |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.2 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 oz |
Brown sugar
|
|
Flavor |
Boil |
15 min. |
|
20 oz |
Latcose
|
|
Flavor |
Boil |
15 min. |
|
5.50 g |
Rock salt
|
|
Flavor |
Boil |
1 hr. |
|
99 g |
Cocoa nips
|
|
Flavor |
Secondary |
7 days |
"Salted carmel chocolate" Sweet Stout beer recipe by Brewer #91724. All Grain, ABV 5.58%, IBU 28.51, SRM 36.73, Fermentables: (Maris Otter Pale, Flaked Oats, Chocolate Wheat, Chocolate, Roasted Barley, Caramel / Crystal 60L) Hops: (Warrior) Other: (Brown sugar, Latcose, Rock salt, Cocoa nips)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-15 16:52 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
