Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Challenger30 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
25.2 |
54.5% |
|
25 g |
Liberty25 g Liberty Hops |
|
Leaf/Whole |
5.6 |
Boil
|
15 min |
6.87 |
45.5% |
|
55 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
-- |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Burton water
|
|
Water Agt |
Mash |
1 hr. |
|
5 g |
irish moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
London (Porter, dark ales)
"Magic Mild" Dark Mild beer recipe by Slowfood. All Grain, ABV 4.69%, IBU 32.07, SRM 17.31, Fermentables: (Halcyon, Carapils, Chocolate, Amber) Hops: (Challenger, Liberty) Other: (Burton water , irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-13 20:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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