Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Wakatu9 g Wakatu Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
8.73 |
100% |
|
9 g
/ R 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
9 g |
Wakatu (Pellet) 9 g Wakatu (Pellet) Hops |
|
8.73 |
100% |
|
9 g
/ R 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Infusion |
-- |
65 °C |
60 min |
|
12 L |
|
Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
"The Hef" Weissbier beer recipe by Wendy and Julian. All Grain, ABV 4.77%, IBU 8.73, SRM 3.15, Fermentables: (Pilsner, Wheat) Hops: (Wakatu)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-13 18:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R |
Cost % |
| Fermentables |
R |
|
Steeping Grains
(Extract Only) |
R |
|
| Hops |
R |
|
| Yeast |
R |
|
| Other |
R |
|
| Cost Per Barrel |
R 0.00 |
|
| Cost Per Pint |
R 0.00 |
|
| Total Cost |
R 0.00 |
|
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