Ferhawk Falls Cream Ale Beer Recipe | All Grain American Light Lager | Brewer's Friend

Ferhawk Falls Cream Ale

155 calories 15.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 10.5 gallons (ending kettle volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 155 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Friday October 13th 2017
1.047
1.011
4.8%
17.9
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb Canadian - Pale 2-Row14 lb Pale 2-Row 36 1.75 77.8%
4 lb Flaked Corn4 lb Flaked Corn 40 0.5 22.2%
18 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Fuggles2 oz Fuggles Hops Pellet 4.5 Boil 60 min 17.85 100%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 150 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Ferhawk Falls Cream Ale" American Light Lager beer recipe by BernieLeoB. All Grain, ABV 4.81%, IBU 17.85, SRM 2.82, Fermentables: (Pale 2-Row, Flaked Corn) Hops: (Fuggles)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-10-13 13:51 UTC
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